The Bakery Cos.
  • Smyrna, GA, USA
  • 13.50
  • Hourly
  • Full Time

Company Overview

The Bakery Cos. is one of the most exciting employment opportunities headquartered in Nashville! We are comprised of several high-speed industrial bakeries located in Tennessee, Georgia and South Dakota.  The Bakery Cos. manufactures assorted bread products for national and global brands such as McDonald's (ever had an Egg McMuffin?), Pepperidge Farm, Whole Foods, Wal-Mart, and Five Guys (yep, we make their buns).  The Bakery Cos. was established more than 20 years ago.  We take pride in living out our mission every day by Creating Opportunities, Making a Difference, and Impacting Lives.

Job Overview

Follows procedures and SOPs to perform cleaning on production equipment to ensure safety and hygiene. May be required to record information to reflect sanitation activities and issues. Advises and updates manufacturing leaders of progress and or other non-routine issues.

Essential Job Functions

  • Follow and comply with all Good Manufacturing Practices.
  • Maintain sanitation equipment in a clean and organized manner.
  • Maintain cleaning and sanitation in accordance with the company master sanitation program.
  • Follow line-specific cleaning and sanitation instructions.
  • Activate cleaning equipment or machines.
  • Disassembling and cleaning food-processing equipment.
  • Reassemble production equipment for cleaning.
  • Carry out documented sanitation programs (master sanitation schedule).
  • Keep accurate and timely documentation of cleaning performed.
  • Must be able to communicate with supervisors, co-workers and other departments.
  • Adhere to all safety and sanitation regulations.
  • Additional responsibilities as assigned by supervisor.


  • Have received a High School Diploma or Equivalent
  • Must be flexible with schedule, including start times and weekend work.
  • Must be able to work in a team environment and work independently

Physical Requirements

  • Manual and finger dexterity.
  • Work in a noisy environment for length of shift.
  • Must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds with assistance.
  • Reach above shoulder height.
  • Sitting, bending, twisting, standing, climbing stairs/ladders, pushing/pulling, and walking for length of shift.

Work Schedule

1st Shift (7am - 3pm)

2nd Shift (3pm - 11pm)

The Bakery Cos.
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